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Low Fat Vegan Mayo
Ingredients
  • 300 grams (10.6 ounces) of silken tofu
  • 2 tablespoons rice vinegar
  • 4 tablespoon vegetable oil
  • 1½ tablespoons + 1 teaspoon fresh lemon juice
  • 5 teaspoons level white miso paste
  • 2 teaspoons white granulated sugar
  • 1 teaspoon salt
  • ½ teaspoon Dijon mustard or to taste
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