https://www.copymethat.com/r/C8m7qBgXk/kofta-with-tahini-sauce/
96267459
azs7v5q
C8m7qBgXk
2024-05-02 22:13:03
Kofta with Tahini Sauce
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Ingredients
- subheading: For the koftas:
- 400g non-lean minced lamb or hogget
- 400g non-lean minced veal or beef (or just add another 400g of lamb)
- 150g onion, finely chopped
- 2 large cloves of garlic, crushed
- 50g toasted pine nuts, roughly chopped, plus extra whole ones to garnish
- 30g flat-leaf parsley, finely chopped, plus extra to serve
- 1 large medium-hot red chilli, deseeded and finely chopped
- 1.5 tsp ground cinnamon
- 1.5 tsp ground allspice
- 0.75 tsp grated nutmeg
- 1.5 tsp ground black pepper
- 1.5 tsp salt
- subheading: For the sauce:
- 150g tahini paste
- 3 tbsp lemon juice
- 1 medium clove of garlic, crushed
- 2 tbsp sunflower oil
- 120ml water
- subheading: To finish:
- 30g unsalted butter or ghee (optional)
- Paprika, to garnish
Steps
Directions at noseychef.com
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