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Corned Beef and Cabbage Meatballs (Low Carb and Gluten Free)
Ingredients
  • subheading: For the meatballs:
  • 12 oz can of corned beef
  • ½ cup finely chopped raw cabbage
  • 1 Tbsp dried onion flakes
  • 2 eggs
  • ½ cup almond flour
  • ¼ tsp black pepper
  • ¼ tsp kosher salt
  • 2 tsp whole grain mustard
  • 2 Tbsp oil for frying
  • subheading: For the cabbage:
  • 4 cups shredded raw cabbage
  • 2 bay leaves
  • 4 whole cloves
  • 1 Tsp kosher salt
  • 1 Tbsp dried onion flakes
  • 1 cup water
Steps
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