LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 4 ½ teaspoons (2 packages or 14 g) active yeast
  • 3 tablespoons warm water (110 to 115°F)
  • 5 cups ( 700 g)  all-purpose flour
  • ¼ cup ( 50 g) white sugar
  • 1 ½ teaspoons kosher salt
  • 2 teaspoons baking powder
  • 1 teaspoons baking soda
  • ½ cup ( 115 g) butter, cold
  • ½ cup ( 95 g) shortening, cold
  • 2 cups buttermilk
  • subheading: To finish:
  • Extra flour for forming and cutting biscuits
  • 3 tablespoons melted butter
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer