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Healthy Linguine with Red Clam Sauce
Ingredients
  • 2 tablespoons extra virgin olive oil
  • 4 cloves garlic, finely chopped
  • 2 (6.5 ounce) can chopped clams
  • 2 (14-ounce) cans Mutti finely chopped tomatoes
  • 1-cup Mutti tomato puree
  • 2 tablespoons Mutti tomato paste
  • ½ teaspoon Italian seasoning
  • ¼ to ½ teaspoon crushed red pepper
  • 5 cups cooked whole grain linguini
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