https://www.copymethat.com/r/C65hxIRkS/vegan-victoria-sponge-cake/
114461210
u9OIuai
C65hxIRkS
2024-05-20 07:08:48
Vegan Victoria Sponge Cake
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Ingredients
- subheading: For the sponge cakes:
- 400 g dairy-free block margarine
- 600 g caster sugar
- 400 g dairy-free yoghurt soya yoghurt (unsweetened) works best
- 400 ml dairy-free milk soya milk (unsweetened) works best
- 6 teaspoon vanilla extract
- 800 g self-raising flour
- 4 teaspoon baking powder
- subheading: For the buttercream:
- 300 g dairy-free block margarine
- 400 g icing sugar
- strawberry or raspberry jam
Steps
Directions at thevegspace.co.uk
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