Caprese Quiche

howsweeteats.com

Staci

subheading: CRUST:

2 cups sifted all-purpose flour

½ tablespoon sugar

1 teaspoons salt

1 large egg lightly beaten

½ teaspoon white vinegar

¼ cup ice cold water

¾ cups cold unsalted butter cut into pieces, 1 ½ sticks or 12 tablespoons

for brushing: 1 egg + a few drops of water beaten together

subheading: FILLING:

1 pint grape tomatoes

½ tablespoon olive oil

6 large eggs

1 cup heavy cream

¾ cup freshly grated mozzarella or provolone cheese, or an italian blend

¼ cup finely grated parmesan cheese

3 tablespoons chopped fresh basil, plus extra for garnish

2 garlic cloves, minced

1 teaspoon dried basil

½ teaspoon fresh cracked pepper

½ teaspoon salt

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