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Gluten-Free, Sugar Free Banana Nut Bread
Ingredients
  • 6 tbsp coconut oil or unsalted butter
  • 1 cup XyloSweet xylitol granules
  • 3-4 very ripe bananas
  • 3 eggs or 3 Tbsp. chia soaked in 9 Tbsp. water for 10 mins or more
  • 1/2 cup organic buttermilk or ½ cup organic milk, with ½ tsp apple cider vinegar or lemon juice added
  • 2 cups gluten-free flour (quinoa, buckwheat)
  • 1 tsp baking soda
  • 1 tsp aluminum-free baking powder
  • 1 tsp nutmeg
  • 1/2 tsp sea salt
  • 3/4 cup walnuts, hazelnuts, or pecans, coarsely chopped
Steps
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