Classic Beef Stew

kellyscleankitchen.com

chey.guti<3

20 love cooking and baking :)

2 lbs beef chuck, cut into 1 inch pieces

salt and pepper

Avocado oil

1 onion chopped

1 carrot, chopped

1 celery stalk, chopped

1 tbsp minced garlic

2 tbsp tomato paste

½ cup red wine, I use a dry red wine

1.5 quarts beef stock

3 bay leaves

3 sprigs of thyme

1 lb carrots, cut into half inch rounts

1 lb red potatoes, cut in half

Directions at kellyscleankitchen.com

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