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Ingredients
  • 2  lbs  hamburger
  • 1   onion, diced
  • 2 (8 ounce) cans  tomato sauce
  • 2 to 3  tablespoons  Worcestershire sauce
  • 1  tablespoon  brown sugar
  • 1  teaspoon  vinegar
  • 1⁄2 cup  catsup
  • 2  teaspoons  chili powder
  • salt and pepper
  • 1⁄2 teaspoon  mustard (optional)
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