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Vegetarian Split Pea Soup
Ingredients
  • 6 cups vegetable broth
  • 2 cups dried green split peas, rinsed
  • 1 medium onion, chopped
  • 1 cup chopped carrots
  • 2 celery ribs with leaves, chopped
  • 2 garlic cloves, minced
  • ½ teaspoon dried marjoram
  • ½ teaspoon dried basil
  • ¼ teaspoon ground cumin
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • Optional: Shredded carrots and sliced green onions
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