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Healthy Mexican Black Bean Egg Bake Made in a Muffin Pan
Ingredients
  • 6 whole eggs
  • 6 egg whites
  • ¼ cup salsa
  • ½ salt
  • ½ pepper
  • 1 tablespoon olive oil
  • 1 red pepper, seeded and chopped
  • ½ onion, chopped
  • 2 tablespoons taco seasoning
  • ¾ cup black beans, drained and rinsed
  • ¾ cup shredded taco cheese
  • salsa and greek yogurt for serving.
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