https://www.copymethat.com/r/BzMhrbx9s/best-german-schnitzel-schweineschnitzel/
121315489
VkxRbSK
BzMhrbx9s
2024-12-13 14:16:41
Best German Schnitzel (Schweineschnitzel)
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Ingredients
- 4 boneless pork steaks or chops, (to make Austrian Wienerschnitzel use thin veal cutlets)
- salt and freshly ground black pepper
- ½ cup all-purpose flour combined with 1 teaspoon salt
- 2 large eggs, lightly beaten
- ¾ cup plain breadcrumbs
- Oil for frying (use a neutral-tasting oil with a high smoke point)
Steps
Directions at daringgourmet.com
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