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Instant Pot Lemon Chicken and Potatoes
Calories
333    Carbohydrates100 g    cholesterol100 mg
Fat16 g  Fiber5 g  Protein24 g  Sodium 406 mg
Sugar 4 g
Ingredients
  • measuring cup Servings: 4
  • ¼ cup water, chicken broth or dry white wine, such as pinot grigio
  • 2 tablespoons extra-virgin olive oil
  • 3 large cloves garlic, chopped
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon dried oregano
  • 1 teaspoon dried rosemary
  • 1 teaspoon freshly ground black pepper
  • ½ teaspoon fine salt
  • 1 pound skinless, boneless chicken thighs, halved
  • 1 medium white or yellow onion (8 ounces), halved and thinly sliced
  • 1 large lemon, ends trimmed and thinly sliced
  • 1 pound unpeeled baby new potatoes
  • Chopped fresh parsley or basil, for garnish
Steps
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