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Spicy Prawn Fritters with Allioli
Ingredients
  • 400g peeled prawns, chopped
  • 1 lime, juiced
  • 1 small red chilli, finely chopped
  • 1 small green chilli, finely sliced
  • 1 small shallot, finely chopped
  • 1½ tbsp tbsp coriander, chopped, plus extra to serve
  • 1 spring onion, trimmed and finely sliced
  • 1 egg, plus 1 yolk
  • 1 garlic clove, finely chopped
  • 1 pinch flaky sea salt
  • 175ml sunflower oil, plus extra for deep frying
  • 50ml olive oil
  • 1 squeeze lemon juice, to taste
  • 1 tbsp cornflour
Steps
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