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Cabbage Roll Casserole
Ingredients
  • 1 pound lean ground beef or pork or ½ pound of each
  • 1 large onion diced
  • 3 cloves garlic crushed
  • 28 ounces diced tomatoes 1 can, including juice
  • 1 cup tomato sauce
  • 1 tablespoon tomato paste
  • 1 teaspoon paprika
  • 1 teaspoon thyme
  • ½ teaspoon salt & pepper each
  • 2 cups cooked rice (white or brown)
  • 1 large head cabbage 12 to 14 cups
  • 1 tablespoon olive oil
  • ¼ teaspoon dill optional
  • subheading: Topping:
  • 2 cups Gruyere cheese or monterey jack cheese, shredded
  • 1 egg
  • ¼ cup milk
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