Potato Chip Cookies

foodtalkdaily.com

Victoria J

½ cup (92g) vegetable shortening

½ cup (99g) granulated sugar

½ cup (106g) light brown sugar or dark brown sugar, packed

½ teaspoon salt

1 teaspoon baking powder

1 teaspoon vanilla extract

1 large egg

1 cup (89g) rolled oats, old-fashioned or quick-cooking

1 cup (120g) All purpose flour

1 ⅔ cups (78g) gently crushed potato chips

additional salt, for sprinkling on top, optional

Directions at foodtalkdaily.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer