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Ingredients
  • 2 ½ cups all-purpose flour
  • 1 teaspoon cornstarch
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup (2 sticks) unsalted butter, room temperature
  • ½ cup sugar
  • 1 cup brown sugar
  • 2 large eggs
  • 1 ½ teaspoons vanilla extract
  • 1 ½ cups pecans, roughly chopped, toasted
  • sea salt, optional
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