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Cranberry Cheesecake 蔓越莓乳酪蛋糕
Ingredients
  • 125 g cream cheese room temperature
  • 120 g white choocolate Meji brand
  • 3 egg yolks used large eggs, about 70g each
  • ½ tbsp cake flour or plain flour
  • ½ tbsp corn flour (starch)
  • 1 tsp vanilla extract
  • 1 tbsp lemon juice
  • 1 lemon zest
  • 3 egg whites
  • 2 tbsp dried cranberries cut into smaller pieces
Steps
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