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Ingredients
  • 2 large chicken breasts
  • Salt & pepper to taste
  • 3 tablespoons cornstarch
  • 3 tablespoons olive oil divided
  • Chopped scallions optional, for serving
  • subheading: Sauce:
  • ¾ cup orange juice see note
  • 2 tablespoons soy sauce
  • 1 tablespoon lemon juice
  • ¼ cup (packed) brown sugar
  • 1 tablespoon cornstarch
  • Zest from 1 orange see note
  • ½ teaspoon grated fresh ginger
  • 2 cloves garlic minced
  • ¼ teaspoon crushed red pepper flakes optional
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