https://www.copymethat.com/r/BrMb5appT/potato-scones-scottish-tatties/
123856653
p7sGgqo
BrMb5appT
2024-05-09 14:32:58
Potato scones (Scottish Tatties)
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Ingredients
- 1 lb (453 g) boiled Russet potatoes (weighed after cooking - about 4 large potatoes, cooked in salted water) -preferably cooked with the skin
- ½ cup 1 tbsp (70 g) flour, sifted
- ¼ stick butter (28 g) softened, good quality butter
- ½ tsp Kosher or sea salt
Steps
Directions at christinascucina.com
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