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20 Minute Ramen Carbonara
Ingredients
  • 4 slices thick-cut bacon, chopped
  • 1 tablespoon extra virgin olive oil or butter
  • 2 ears corn, kernels removed from the cob
  • 2 cloves garlic, minced or grated
  • ½ teaspoon crushed red pepper flakes
  • Kosher salt and black pepper
  • ½ cup fresh basil, chopped
  • 1 tablespoon fresh thyme leaves
  • 2 eggs, beaten
  • ½ cup freshly grated parmesan cheese
  • 3 squares ramen noodles, seasoning packets discarded
Steps
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