Homemade Whole Wheat Bread
- Warm Water - 3 cups, more if needed
- Yeast - 1 tbsp, fast rising or traditional
- Honey - ⅓ cup, or 2 tbsp sugar
- Butter or margarine - 2 tbsp
- Sea salt - 1 tsp or less
- Whole Wheat Flour - 7 ½ cups
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