Vegan Queso

rainbowplantlife.com

Jessica S.L.

Married with Furry children.

1 cup (~130g) raw cashews

½ cup (~112g) vegan coconut yogurt (unsweetened, plain)

½ cup (~120g) of your favorite salsa

2 tablespoons water

1 teaspoon ground cumin

½ teaspoon chili powder

½ teaspoon smoked paprika

Several cracks of freshly cracked black pepper

2 tablespoons nutritional yeast

2 tablespoons pickled jalapeños + 2 tablespoons of the pickled jalapeño brine

Kosher salt or sea salt to taste

Directions at rainbowplantlife.com

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