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Steamed Garlic Prawns with Glass Noodles
Ingredients
  • ½ head of garlic, chopped (½ for the sauce and ½ for garnish)
  • 1½ tbsp oyster sauce
  • 1 tablespoon light soy sauce
  • 1 tablespoon glutinous rice wine (luo mi jiu)
  • 1 teaspoon sugar
  • ⅓ cup water
  • 2 bundles of glass noodles (160g)
  • 8 prawns
  • Spring onion, chopped (pale part for sauce, green part for garnish)
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