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Why I'Ve Come Around to Making My Mama's Not-So-Cool Casserole
Ingredients
  • 2 cups chopped cooked chicken
  • 1 cup cooked white long-grain rice
  • 1 (10.5-oz.) can cream of mushroom soup
  • ¼ cup unsalted butter, divided
  • ½ cup chopped celery (about 3 stalks)
  • 4 oz. chopped fresh mushrooms
  • ¾ cup mayonnaise
  • ½ cup chicken broth
  • 1 Tbsp. fresh lemon juice
  • 1 tsp. grated onion
  • 1 cup crushed cornflakes cereal
  • ½ cup toasted slivered almonds
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