Best Cheese Dip

2 tablespoons unsalted butter

1 large yellow onion, diced

1 teaspoon kosher salt, plus a little more for sprinkling

1 ½ cups enoki mushrooms (if still attached at bottom when you get them, cut that part off so you have lots of little stems)

1 ½ cups grated Monterey Jack cheese

1 cup grated cheddar cheese (white or orange is fine)

1 cup grated low-moisture mozzarella

2 tablespoons sour cream, thinned a little with lime juice or water, for drizzling

2 tablespoons spicy honey (I like Mike’s Hot Honey)

2 tablespoons very finely chopped chives, plus more if desired

Hearty crackers, tortilla chips, or hunks of crusty bread for serving

Directions at food52.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer