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Greek Chicken Meatballs
Ingredients
  • subheading: SCALE 1X 2X 3X:
  • subheading: Tzatziki Sauce:
  • 1 cup Primal Kitchen Mayo*
  • 1 cup cucumber, diced
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon garlic, minced
  • ¼ teaspoon kosher salt
  • ¼ teaspoon ground black pepper
  • ½ teaspoon dried dill
  • 1 teaspoon fresh mint
  • subheading: Salad:
  • 15 cherry tomates, halved
  • 2 cups diced English cucumber
  • 1 cup kalamata olives
  • ½ cup red onion, diced
  • ¼ teaspoon kosher salt
  • 2 tablespoons Primal Kitchen Greek Vinaigrette
  • subheading: Greek Chicken Meatballs:
  • 1 lb ground chicken
  • 1 egg
  • ½ cup almond flour
  • 1 teaspoon kosher salt
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon dried dill
  • ½ teaspoon onion powder
  • 1 teaspoon garlic powder
  • ½ teaspoon ground black pepper
  • 1 tablespoon fresh mint, packed and chopped
  • ⅓ cup Primal Kitchen Greek Vinaigrette (note: reserve for after meatballs are cooked)
Steps
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