LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Vegan Whole Wheat Pecan and Maple Pie
Ingredients
  • subheading: For the crust:
  • ½ cup cold vegan butter, cut into 1-inch cubes
  • 1¾ cups whole wheat pastry flour
  • ¼ cup vegan powdered sugar
  • ¼ teaspoon salt
  • 2 tablespoons cold water
  • 1 tablespoon olive oil
  • subheading: For the filling:
  • ⅔ cup vegan liquid egg
  • ¼ cup cornstarch
  • ¼ cup vegan butter, melted
  • ¾ cup maple syrup
  • ½ cup golden syrup
  • 2 tablespoons blackstrap molasses
  • 2 tablespoons vanilla extract
  • ¾ cup sourdough breadcrumbs
  • 2 teaspoons ground cinnamon
  • ½ teaspoon salt
  • 2 cups plus 2 tablespoons pecan pieces or chopped pecans
  • ¾ cup pecan halves, for topping
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer