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Ingredients
  • subheading: GRAHAM CRACKER CRUST:
  • ½ cup crushed graham cracker crumbs (may also use ginger snaps or digestive biscuits)
  • 1 teaspoon granulated sugar
  • 1 tablespoon butter melted
  • subheading: PUMPKIN PIE:
  • 3 tablespoons granulated sugar
  • ⅛ teaspoon kosher salt
  • ½ teaspoon ground cinnamon
  • ⅛ teaspoon ground ginger
  • ⅛ teaspoon ground cloves
  • 1 large egg
  • ¼ cup canned 100% pure pumpkin
  • ¼ cup evaporated milk (may also use cream or regular milk)
  • whipped cream (optional)
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