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Mini Banana Bran Muffin
Ingredients
  • 1 cup (60 grams) unprocessed wheat bran
  • subheading: 1 cup (125 grams) all-purpose flour:
  • ¼ cup (55 grams) firmly packed light brown sugar
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon salt
  • 2 large (50 grams each) eggs
  • 1 cup (250 grams) skim (1%) milk
  • 1 medium (120 grams) ripe banana (about ⅓ cup mashed)
  • ¼ cup (85 grams) light molasses
  • 1 teaspoon vanilla extract
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