https://www.copymethat.com/r/BkaAYLes0/beef-tzimmes/
44218892
SdV2n7v
BkaAYLes0
2024-05-16 22:25:52
Beef Tzimmes
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Ingredients
- 3 pounds boneless beef chuck (well-marbled), cut into 1-½-inch pieces
- 2 teaspoons salt
- 1 teaspoon freshly ground black pepper
- 3 tablespoons olive oil
- 2 medium yellow onions, cut into 1-inch chunks
- 5 large cloves garlic, peeled and smashed
- 2 tablespoons balsamic vinegar
- 1 tablespoon tomato paste
- ¼ cup all-purpose flour
- ½ cup orange juice, from 2 oranges
- ½ cup water
- 4 cups beef broth
- 1 bay leaf
- 2 sprigs fresh rosemary
- 4 teaspoons fresh thyme leaves, divided
- 1 tablespoon brown sugar
- 4 large carrots, peeled and cut into one-inch chunks on a diagonal
- ½ cup dried apricots
- 1 pound sweet potatoes, peeled and cut into one-inch chunks
- ½ cup prunes
Steps
Directions at onceuponachef.com
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