https://www.copymethat.com/r/Bj0HXqWq/gatte-ki-sabzi-recipe-by-aditya-bal/
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Bj0HXqWq
2024-06-16 10:26:25
Gatte Ki Sabzi Recipe by Aditya Bal
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Ingredients
- subheading: For the Gattas:
- 1 small cup besan
- ½ tsp turmeric powder
- ½ tsp dhania powder
- ½ tsp chilly powder
- A hint of heeng
- ¾ tsp salt or to taste
- 1 tsp zeera
- ½ ginger, chopped fine
- 1 tsp pudina, chopped fine
- ¼ tsp baking soda
- 1 big cup curd, whisked
- Oil
- subheading: For the Base:
- 1 Tbsp ghee
- 1 Tbsp oil
- 5 guntur chillies
- ½ tsp zeera
- 1 onion, chopped fine
- 8 to 10 cloves
- 1 piece cassia
- 5 to 6 cloves garlic, chopped fine
- ½ tsp turmeric
- ¾ tsp chilly powder or to taste
- ½ tsp dhania powder
- ¼ tsp heeng
- Salt
- 1 green chilly, slit
- Some coriander leaves, finely chopped
Steps
Directions at food.ndtv.com
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