Creamy Lemon Crumble Bars

bakeplaysmile.com

Jodie

1 ¼ cups (155g) plain flour

1 ¼ cups (110g) rolled oats

½ tsp salt

½ tsp bi-carb soda

½ cup (100g) raw sugar

½ cup (80g) brown sugar firmly packed

¾ cup (170g) unsalted butter melted

1 tsp vanilla extract , or vanilla essence

395 g sweetened condensed milk

1 tbsp lemon zest finely grated, approximately 1 lemon

⅓ cup lemon juice approximately 2 lemons

2 large egg yolks

½ tsp lemon extract optional

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