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Ingredients
  • 1 ½ pounds carrots, sliced or 1 (20-ounce) package frozen sliced carrots, thawed
  • 1 cup mayonnaise
  • 1 tablespoon onion, grated
  • 1 tablespoon prepared horseradish
  • ¼ cup cheddar cheese, shredded
  • 2 tablespoons buttery crackers, crushed
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