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Ingredients
  • 12 oz. package soft silken tofu ( 1 ½ cups)
  • 1 ¾ teaspoons garlic powder
  • ¾ teaspoon onion powder
  • ¾ teaspoon dried parsley
  • ¼ teaspoon + pinch dried ground mustard powder
  • 2 teaspoons lemon juice
  • 1 Tablespoon + 1 teaspoon apple cider vinegar
  • 4 Tablespoons + 1 teaspoon water
  • ⅛ teaspoon of dried dill weed
  • 1 teaspoon sea salt (+/-) *
  • Pinch black pepper (+/-)
  • 2 ½ teaspoons fresh chives, finely chopped
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