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Vasilopita Cake Recipe (Greek New Year's Cake)
Ingredients
  • subheading: SCALE:
  • subheading: For the cake:
  • 375g butter ( 13oz)
  • 600g sugar ( 21oz, 3 cups)
  • 6 eggs (divided into yolks and whites)
  • a pinch of salt
  • zest of 2 oranges
  • ½ cup orange juice
  • 200g yogurt, strained ( 7oz)
  • 1 tsp vanilla extract
  • 750g self-rising flour, sifted ( 26.5oz)
  • subheading: For the glaze:
  • 450g icing sugar ( 15.8oz, 3 cups)
  • 5 tbsps hot water or milk
  • 2 tsp vanilla extract
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