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East 62Nd Street Lemon Cake
Ingredients
  • subheading: FOR THE CAKE:
  • Fine dry bread crumbs or flour for dusting the pan
  • 3 cups flour
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • 1 cup unsalted butter (2 sticks), at room temperature
  • 2 cups sugar
  • 4 eggs
  • 1 cup milk
  • 2 tablespoons lemon zest
  • subheading: FOR THE GLAZE:
  • ⅓ cup lemon juice
  • ¾ cup sugar
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