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Roasted Cauliflower “Rice” with Garlic and Lemon
Ingredients
  • 16 oz riced cauliflower
  • 1 tablespoon olive oil
  • 3 cloves garlic, chopped
  • ½ teaspoon kosher salt
  • 2 teaspoons fresh chopped parsley
  • 1 teaspoon fresh lemon juice
Steps
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