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Chopped Autumn Salad with Apple Cider Dressing
Ingredients
  • 6-8 cups chopped romaine lettuce
  • 1 red apple, diced
  • 1 anjou or bartlett pear, diced
  • 3-4 strips of bacon, cooked til almost crisp, chopped
  • ½ red onion, chopped
  • ⅓ cup dried cranberries
  • ⅓ cup crumbled feta cheese
  • ⅔ cup pecans or walnuts
  • ⅓ cup brown sugar
  • ¼ teaspoon ground cinnamon
  • dressing:
  • ⅓ cup apple juice
  • ⅓ cup apple cider vinegar
  • ⅓ cup olive oil
  • 2 tablespoons honey
  • ¼ teaspoon black pepper
Steps
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