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0404 Tuna Noodle Casserole
Ingredients
  • Cooking spray
  • 8 oz. wide egg noodles
  • 3 Tbsp. unsalted butter, divided
  • 1 small yellow onion, diced
  • 2 Tbsp. all-purpose flour
  • 2 cups whole milk
  • 1 tsp. Dijon mustard
  • ½ tsp. kosher salt
  • ¼ tsp. black pepper
  • ½ cup plus 2 tablespoons grated Parmesan cheese, divided
  • 2 ( 5 oz. each) cans chunk light tuna, drained
  • 1 cup frozen peas
  • 16 butter crackers, such as Ritz (about half a sleeve)
  • ½ tsp. garlic powder
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