https://www.copymethat.com/r/BYnXp3XvW/sheet-pan-cod-and-scallions-with-cucumbe/
127056331
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BYnXp3XvW
2024-05-14 08:06:35
Sheet-Pan Cod and Scallions with Cucumber Yogurt
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Ingredients
- 1 bunch scallions, green and white parts separated
- 3 tablespoons extra-virgin olive oil, plus more for drizzling
- Fine sea salt and freshly ground black pepper
- 4 (6- to 8-ounce) boneless, skinless cod fillets
- 1½ teaspoons soy sauce
- 1 teaspoon fish sauce
- ⅔ cup plain Greek yogurt
- ⅔ cup finely chopped Persian or English (hothouse) cucumber
- 1 tablespoon minced fresh dill or mint
- 2 teaspoons fresh lemon juice, plus more for serving
- 1 garlic clove, finely grated or mashed to a paste
- Red-pepper flakes, preferably Urfa or Espelette
- Flaky sea salt, for serving (optional)
Steps
Directions at cooking.nytimes.com
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