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Ingredients
  • 1 ball  Best Pizza Dough (or  Food Processor Dough or  Thin Crust Dough)
  • 1 garlic clove
  • 1 tablespoon olive oil, plus more for brushing
  • 3 cups spinach
  • ½ cup chopped artichokes
  • ¾ cup mozzarella
  • 2 tablespoons Pecorino Romano or Parmesan cheese
  • 1 pinch salt
  • Semolina flour or cornmeal, for dusting the pizza peel
Steps
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