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Easy No Fail Recipe
Ingredients
  • subheading: Pie Crust:
  • 1 9 inch pie crust unbaked
  • 2 teaspoons flour
  • 2 teaspoons white sugar
  • subheading: Pumpkin Pie Filling:
  • ½ cup brown sugar
  • ¼ cup white sugar
  • ½ teaspoon salt
  • 1 ½ teaspoon pumpkin pie spice
  • 2 eggs
  • 15 ounces pumpkin puree
  • 10 ounces evaporated milk
Steps
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