Smoked Green Chile Chicken Enchiladas

heygrillhey.com

Candice Mowen Koenker

8 boneless skinless chicken thighs

4 Tablespoons Hey Grill Hey Fiesta Rub (divided use, recipe in notes section)

8 ounces cream cheese (softened)

½ cup sour cream

2 cups shredded colby jack cheese (divided use)

1 can diced green chiles

1 28-ounce can green enchilada sauce (divided use)

10 soft taco flour tortillas

Directions at heygrillhey.com

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