LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 2 (5 ounce) cans salmon drained
  • ¼ cup mayo
  • 1 teaspoon Dijon mustard
  • ½ tablespoon lemon juice zest of ½ lemon
  • 1 stick celery chopped small
  • 1 to 2 tablespoons capers drained & chopped
  • 1 to 2 tablespoon red onion chopped small
  • 1 tablespoon fresh dill chopped
  • Salt & pepper to taste
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer