https://www.copymethat.com/r/BUfD0dCvE/hand-torn-flat-cabbage-with-chinese-saus/
129272112
MxAtyGI
BUfD0dCvE
2024-05-04 20:06:35
Hand-Torn Flat Cabbage with Chinese Sausage and Garlic
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Ingredients
- 1 head flat cabbage (or substitute Chinese/Napa cabbage)
- ½ to 1 link Chinese sausage (spicy or sweet), thinly sliced on the diagonal (use amount to your liking)
- 1 tablespoon lard
- 1 tablespoon caiziyou (roasted rapeseed oil) or peanut oil
- 5 to 6 cloves garlic, large ones cut in half
- 2 chilies, cut in ½-inch lengths (pickled or dried, or 1 fresh hot chili)
- ½ teaspoon Sichuan flower pepper huajiao (or another whole red Sichuan peppercorn)
- ½ cup flavorful chicken broth
- ¼ to ½ teaspoon kosher salt (to taste)
- 2 teaspoons cornstarch mixed with 2 tablespoons water
Steps
Directions at blog.themalamarket.com
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