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Loaded Mac & Cheese
Ingredients
  • 3 c. elbow macaroni
  • 4 Tbsp. butter
  • ¼ c. flour
  • ½ tsp. dry mustard
  • 1 ½ tsp. salt
  • ½ tsp. pepper
  • 5 c. milk
  • 8 oz. block sharp cheddar cheese shredded
  • 8 oz. block monterey jack cheese shredded
  • subheading: Topping:
  • ½ c. panko bread crumbs
  • 2 Tbsp. butter melted
  • ½ package bacon cooked and crumbled
  • 1 Tbsp. minced chives
  • sour cream
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