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Ingredients
  • 2 small bundles bean thread noodles
  • 10 grams black moss (fat choy)
  • ¼ cup dried wood ears
  • 5 medium sized dried Chinese mushrooms
  • 2 dried bean curd sticks
  • Handful dried lily buds
  • 6 to 8 tofu (soy) puffs halved
  • 2 to 3 cups chopped napa cabbage
  • 3 to 5 slices peeled ginger
  • 2 stalks green onions
  • 2 tablespoons neutral-flavored oil
  • subheading: Sauce:
  • 2 tablespoons Chinese cooking wine
  • 2 tablespoons soy sauce
  • 1 tablespoon vegetarian oyster sauce (use regular if not strictly vegetarian)
  • 1 teaspoon dark soy sauce
  • 1 teaspoon sugar
  • 1 cup water, from soaking the dried mushrooms
  • subheading: Optional Ingredients:
  • Sliced lotus root
  • Bok choy
  • Baby corn
  • Celery
  • Carrots
  • Snow peas
  • Bamboo shoots
  • Water chestnuts
Steps
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