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Korean Citron Tea (Yuja Cha)
Ingredients
  • subheading: For the Yuja Chung (Citron Tea Marmalade):
  • 5 yuja fruits (citron or yuzu), scrubbed clean
  • ¼ cup water
  • ¾ cup honey
  • subheading: For the Yuja Cha (Yuja tea):
  • 1 spoonful Yuja Chung
  • 1 cup water
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